Faculty of Geotechnical Sciences and Environmental Management

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Organization name
Faculty of Geotechnical Sciences and Environmental Management
Description
Dean’s Welcome Message Welcome to the webpages of the Faculty of Geotechnical Sciences and Environmental Management. The Faculty currently includes two academic entities – the Department of Agricultural Sciences, Biotechnology and Food Sciences, and the Department of Environmental Science and Technology. In terms of both education and research, our Faculty deals with topics that are at the heart of modern societal challenges. The agricultural and food sectors are increasingly important for providing adequate food supplies to a growing global population, while trying to avoid causing irreversible damage to human health and ecosystems. Besides its role for primary production and food security, agriculture can also be particularly beneficial for the environment by preventing the occurrence of problems such as soil erosion and land desertification. We also address a range of fields related to the protection of natural resources and the environment – air, water and soil pollution, waste management, sustainable energy use. Especially at a period of climate change, which is closely related to our living standards, these topics call for interdisciplinary approaches. Our Faculty offers education on natural and technological sciences like chemistry, physics, microbiology, toxicology and biotechnology, with a focus on their environmental and agronomical aspects. Agricultural and environmental economics and management for policy support are also important parts of our curriculum and research output. Our academic staff is heavily involved in international cooperation. Participating in research projects and organising international conferences and workshops, we try to provide intellectual stimulation to our students and keep them up-to-date with international activities in our disciplines. We have also developed close links with the private sector and NGOs in Cyprus, and several Faculty members serve as advisors to national and local authorities for the formulation of appropriate agricultural and environmental policies. It is clear that the focus of our Faculty is on very topical scientific fields with considerable employment prospects. According to national and EU-wide employment authorities, ‘green jobs’ are projected to be among the most flourishing sectors in the near future. For this purpose, our undergraduate and postgraduate education aims at offering a wide spectrum of fundamental knowledge as well as critical skills for learning and analysing complex problems. Irrespective of how outdated technologies and practical tools become over the years, the ability of critical thinking and the desire for continuous learning and improving one’s knowledge and skills are crucial for our prosperity. We hope that we successfully convey this message to both our graduates and the general public. Theodoros Zachariadis Dean of the Faculty of Geotechnical Sciences and Environmental Management

OrgUnit's Researchers publications
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Date Issued:  [2010 TO 2019]
Date Issued:  2017
Fulltext:  With Fulltext

Results 1-20 of 107 (Search time: 0.019 seconds).

Issue DateTitleAuthor(s)
12017After which threshold do anthropogenic greenhouse gasemissions have an effect on global temperature?Michail, Nektarios A. ; Savva, Christos S. ; Zachariadis, Theodoros ; Koursaros, Demetris 
226-Jun-2017Assessment of vegetation indices derived by UAV imagery for durum wheat phenotyping under a water limited and heat stressed Mediterranean environmentKyratzis, Angelos C. ; Skarlatos, Dimitrios ; Menexes, George ; Vamvakousis, Vasilis ; Katsiotis, Andreas 
36-Feb-2017Atmospheric ice nucleation by glassy organic compounds: a reviewSalameh, Anastasia ; Daskalakis, Vangelis 
4Sep-2017Biotechnological production of fumaric acid: The effect of morphology of Rhizopus arrhizus NRRL 2582Papadaki, Aikaterini ; Androutsopoulos, Nikolaos ; Patsalou,  Maria ; Koutinas, Michalis ; Kopsahelis, Nikolaos ; De Castro, Aline Machado ; Papanikolaou, Seraphim ; Koutinas, Apostolis A. 
52017Brettanomyces bruxellencis: μέθοδοι ανίχνευσης του κατά την περίοδο παλαίωσης ερυθρών οίνωνΕυαγγέλου, Χάρης 
6Oct-2017Characterization of durum wheat genetic resources and evaluation under Cyprus conditionsKyratzis, Angelos 
728-Apr-2017Communication: Appearance of undershoots in start-up shear: Experimental findings captured by tumbling-snake dynamicsStephanou, Pavlos S. ; Schweizer, Thomas ; Kröger, Martin 
81-Mar-2017Consumer behavior and knowledge on organic vegetables in CyprusChrysargyris, Antonios ; Kontos, Y. ; Xylia, Panayiota ; Ntoulaptsi, M. ; Tzortzakis, Nikos G. 
9Mar-2017Donkey milk microbiota : isolation and characterization for potential applicationsAspri, Maria 
102017Evaluation of pathogenic microorganisms presence in dewatered anaerobic sludge of different treatments at acidic ph valuesΘεμιστοκλέους, Θεμιστοκλής 
11Dec-2017Evaluation of the cost – effectiveness of possible climate change mitigation policies and measures in CyprusSotiriou, Chryso 
122017FTIR και UV/VIS φασματοσκοπικός χαρακτηρισμός των συμπλοκών Cu-BLEOMYCIN παρουσία και απουσία DNAΧριστοφόρου, Αγαθάγγελος 
132017FTIR φασματοσκοπική μελέτη της δέσμευσης του οξικού οξέος (CH3COOH) στην κυτοχρωμική οξειδάση ba3 από το Thermus thermophilusΔημητρίου, Ραφαηλία 
142017In vitro έλεγχος αντιοξειδωτικών, αντιμικροβιακών και αντι-υπερτασικών ιδιοτήτων μελανοϊδινών κουμανδαρίαςΝικολάου, Δήμητρα 
15Dec-2017In-depth assessment of the energy efficiency potential in CyprusZachariadis, Theodoros ; Michopoulos, Apostolos ; Vougiouklakis, Yannis ; Struss, Benjamin ; Piripitsi, Katerina ; Ellinopoulos, Christodoulos 
162017Metabolic and transcriptional elucidation of the carotenoid biosynthesis pathway in peel and flesh tissue of loquat fruit during on-tree developmentHadjipieri, Margarita ; Georgiadou, Egli C. ; Marin, Alicia ; Diaz-Mula, Huertas M. ; Goulas, Vlasios ; Fotopoulos, Vasileios ; Tomás-Barberán, Francisco A. ; Manganaris, George A. 
172017Microbiological Characteristics of Trachanas, a Traditional Fermented Dairy Product from CyprusBozoudi, Despina ; Agathokleous, Maria ; Anastasiou, Iacovos ; Papademas, Photis ; Tsaltas, Dimitrios 
181-Sep-2017Model robust designs for survival trialsKonstantinou, Maria ; Biedermann, Stefanie ; Kimber, Alan 
19Nov-2017Modifications of hemoglobin and myoglobin by Maillard reaction products (MRPs)Ioannou, Aristos ; Varotsis, Constantinos 
2010-Apr-2017Molecular Diagnostic Tools for NematodesChristoforou, Michalakis ; Oxford, Michael ; Tsaltas, Dimitrios