Journals LWT-Food Science and Technology

Name

LWT-Food Science and Technology

Alternative title

Food Science and Technology

Subjects

Food chemistry
Biochemistry
Microbiology
Technology
Nutrition
Food industry

ISSN

0023-6438

Description

LWT - Food Science and Technology is an international journal that publishes innovative papers in the fields of food chemistry, biochemistry, microbiology, technology and nutrition. The work described should be innovative either in the approach or in the methods used. The significance of the results either for the science community or for the food industry must also be specified. Contributions written in English are welcomed in the form of review articles, short reviews, research papers, and research notes. Papers featuring animal trials and cell cultures are outside the scope of the journal and will not be considered for publication.

Impact Factor (2 years)

3.714

Publisher

Elsevier

Journal Webpage

LWT

Journal type

Hybrid Journal

Journal description