Events World Congress of Food Science and Technology

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World Congress of Food Science and Technology

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		Issue Date	Title	Author(s)
	1	Aug-2016	Microwave Assisted Blanching and Novel Freezing Methods of Fruits	Xanthakis, Epameinondas ; Kaunisto, Erik ; Duvernay, M. ; LeBail, Alain ; Ahrne, Lilia