Browsing by Subject Carob fruit

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
Mar-2019Dynamic changes in targeted phenolic compounds and antioxidant potency of carob fruit (Ceratonia siliqua L.) products during in vitro digestionGoulas, Vlasios ; Hadjisolomou, Andriani 
1-Sep-2019Valorization of carob fruit residues for the preparation of novel bi-functional polyphenolic coating for food packaging applicationsGoulas, Vlasios ; Hadjivasileiou, Loukas ; Primikyri, Alexandra ; Michael, Christodoulos ; Botsaris, George ; Tzakos, Andreas G. ; Gerothanassis, Ioannis P.