Aspri, Maria (rp04197)

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Publications

All [24]

Selected Publications [5]

Articles [11]

Conference Papers [2]

Books & Book Chapters [5]

Theses [1]

Type

6 Article

Date issued

5 2020 - 2024
1 2010 - 2019

Journals

Publisher

2 Elsevier
1 MDPI

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		Issue Date	Title	Author(s)	Journal
	1	1-Aug-2023	Enrichment of Fermented Milk Drinks with Mespilus germanica and Crataegus azarolus Fruit Extracts	Papademas, Photis ; Ioannou, Ioanna ; Aspri, Maria	Applied Sciences (Switzerland)
	2	1-Jan-2023	Processing of raw donkey milk by pasteurisation and UV-C to produce freeze-dried milk powders: The effect on protein quality, digestibility and bioactive properties	Tedeschi, Tullia ; Aspri, Maria ; Loffi, Cecilia ; Dellafiora, Luca ; Galaverna, Gianni ; Papademas, Photis	LWT-Food Science and Technology
	3	3-Mar-2022	Valorization of donkey milk: Technology, functionality, and future prospects	Papademas, Photis ; Mousikos, Panagiotis ; Aspri, Maria	JDS Communications
	4	Jan-2021	Optimization of UV-C Processing of Donkey Milk: An Alternative to Pasteurization?	Papademas, Photis ; Mousikos, Panagiotis ; Aspri, Maria	Animals
	5	Mar-2020	Review on non-dairy probiotics and their use in non-dairy based products	Aspri, Maria ; Papademas, Photis ; Tsaltas, Dimitrios	Fermentation
	6	25-Jul-2015	Probiotic, antimicrobial, antioxidant and sensory properties of fermented donkey milk with Lactobacillus fermentum ME-3 and Lactobacillus acidophilus (ATCC 4356)	Papademas, Photis ; Parmaxi, I ; Aspri, Maria	BAOJ Microbiology