Please use this identifier to cite or link to this item:
|Title:||Information and control preferences and their relationship with the knowledge received among european joint arthroplasty patients||Authors:||Klemetti, Seija
Leino-Kilpi, Helena K.
Copanitsanou, Panagiota P.
Katajisto, Jouko K.
|Keywords:||Patients;Health care;Orthopedic surgery patients;Surgical patients||Category:||Health Sciences||Field:||Medical and Health Sciences||Issue Date:||1-Jun-2016||Publisher:||Lippincott Williams and Wilkins||Source:||Orthopaedic Nursing, 2016, Volume 35, Issue 3, Pages 174-182||DOI:||10.1097/NOR.0000000000000246||Abstract:||Background: The prevalence of joint arthroplasties is increasing internationally, putting increased emphasis on patient education. PURPOSE: This study describes information and control preferences of patients with joint arthroplasty in seven European countries, and explores their relationships with patients' received knowledge. METHODS: The data (n = 1,446) were collected during 2009-2012 with the Krantz Health Opinion Survey and the Received Knowledge of Hospital Patient scale. RESULTS: European patients with joint arthroplasty had low preferences. Older patients had less information preferences than younger patients (p =.0001). In control preferences there were signifi cant relationships with age (p =.021), employment in healthcare/social services (p =.033), chronic illness (p =.002), and country (p =.0001). Received knowledge of the patients did not have any relationships with information preferences. Instead, higher control preferences were associated with less received knowledge. CONCLUSION: The relationship between European joint arthroplasty patients' preferences and the knowledge they have received requires further research.||URI:||http://ktisis.cut.ac.cy/handle/10488/9228||ISSN:||07446020||Rights:||© 2016 by National Association of Orthopaedic Nurses.||Type:||Article|
|Appears in Collections:||Άρθρα/Articles|
Show full item record
Page view(s) 582
checked on Aug 19, 2019
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.