Please use this identifier to cite or link to this item: https://ktisis.cut.ac.cy/handle/10488/1241
Title: Perceptions and attitudes towards the hospitality professions in Cyprus
Authors: Kyprianou, George 
Zopiatis, Anastasios 
Keywords: Cyprus Hospitality Industry;Hospitality education;Hospitality professions;Perceptions and attitudes of secondary school students
Category: Economics and Business
Field: Social Sciences
Issue Date: 2006
Source: Tourism Today - Fall 2006
Abstract: The future of the hospitality industry depends on the quality of its people. The purpose of this research activity was to investigate the attitudes of secondary school students towards the hospitality professions. In addition, the study examines students’ perceptions towards the hospitality industry of Cyprus so as to identify whether the industry’s poor reputation is shared by young individuals ready to make their career decisions. Reflecting on the research findings, a suggestive profile of the secondary school student most likely to pursue a career in the hospitality industry is developed. Finally, the authors recommend specific actions that hospitality stakeholders could initiate in order to improve the perceptions and attitudes towards the professions of their industry.
URI: http://ktisis.cut.ac.cy/handle/10488/1241
Rights: © 2006 Author
Type: Article
Appears in Collections:Άρθρα/Articles

Files in This Item:
File Description SizeFormat
Tourism Today.pdf48.7 kBAdobe PDFView/Open
Show full item record

Page view(s) 5

193
Last Week
5
Last month
10
checked on Aug 18, 2019

Download(s) 50

549
checked on Aug 18, 2019

Google ScholarTM

Check


This item is licensed under a Creative Commons License Creative Commons