Please use this identifier to cite or link to this item:
|Title:||Genetics of superoxide dismutase in apple||Authors:||Alston, Frank H.
Manganaris, George A.
|Keywords:||Malus pumila Mill;Superoxide dismutase;Genes Sod-1;Sod-3;Sod-4;Linkage;Cultivar identification||Category:||AGRICULTURAL SCIENCES;Agricultural Biotechnology;Other Agricultural Sciences||Field:||Agricultural Sciences||Issue Date:||Aug-1997||Publisher:||Springer Berlin / Heidelberg||Source:||Theoretical and Applied Genetics, Volume 95, Issue 3, August 1997, Pages 484-489||Journal:||Theoretical and Applied Genetics||Abstract:||Four zones of superoxide dismutase (SOD), activity were detected in apple. Genetic studies confirmed the presence of three genes Sod-1, Sod-3 and Sod-4 with three, two and two alleles respectively, including one null allele. One of these genes, Sod-1, was found to be loosely linked to Prx-2 and Prx-3. The Sod-1a allele predominated in all the three groups studied, cultivars, rootstocks and Malus species. The distinct achromatic bands produced by SOD after electrophoresis facilitate its important role with peroxidase (PRX), glutamate oxalacetate transaminase (GOT) and phosphogluconate dehydrogenase (PGD) in the discrimination of apple cultivars.||ISSN:||0040-5752 (Print)
|Appears in Collections:||Άρθρα/Articles|
Show full item record
checked on Dec 14, 2018
WEB OF SCIENCETM
checked on Aug 19, 2019
Page view(s) 5071
checked on Aug 22, 2019
This item is licensed under a Creative Commons License