Results 1-20 of 45 (Search time: 0.006 seconds).

Issue DateTitleAuthor(s)
13-Nov-2023The Dietary Inclusion of Ensiled Olive Cake Increases Unsaturated Lipids in Milk and Alters the Expression of Lipogenic Genes in Mammary and Adipose Tissue in GoatsNeofytou, Marina C. ; Hager-Theodorides, Ariadne Loukia ; Sfakianaki, Eleni ; Simitzis, Panagiotis E ; Symeou, Simoni ; Sparaggis, Dionysis ; Tzamaloukas, Ouranios ; Miltiadou, Despoina 
21-Nov-2023Financial Ratio Analysis as an Advisory Tool for Sustainable Pig Farm Management in GreeceTsiouni, Maria ; Kountios, Georgios ; Kousenidis, Konstantinos ; Kousenidis, Dimitrios ; Tzamaloukas, Ouranios ; Simitzis, Panagiotis E 
31-Jul-2023Positive Welfare Indicators and Their Association with Sustainable Management Systems in PoultryPapageorgiou, Maria ; Goliomytis, Michael ; Tzamaloukas, Ouranios ; Miltiadou, Despoina ; Simitzis, Panagiotis E 
41-Feb-2023Precision Livestock Farming Applications (PLF) for Grazing AnimalsTzanidakis, Christos ; Tzamaloukas, Ouranios ; Simitzis, Panagiotis E ; Panagakis, Panagiotis 
531-Mar-2022Extensive Sheep and Goat Production: The Role of Novel Technologies towards Sustainability and Animal WelfareSilva, Severiano R ; Sacarrão-Birrento, Laura ; Almeida, Mariana ; Ribeiro, David M ; Guedes, Cristina ; González Montaña, José Ramiro ; Pereira, Alfredo F ; Zaralis, Konstantinos ; Geraldo, Ana ; Tzamaloukas, Ouranios ; Cabrera, Marta González ; Castro, Noemí ; Argüello, Anastasio ; Hernández-Castellano, Lorenzo E ; Alonso-Diez, Ángel J ; Martín, María J ; Cal-Pereyra, Luis G ; Stilwell, George ; de Almeida, André M 
61-Mar-2022Contribution of Precision Livestock Farming Systems to the Improvement of Welfare Status and Productivity of Dairy AnimalsSimitzis, Panagiotis E ; Tzanidakis, Christos ; Tzamaloukas, Ouranios ; Sossidou, Evangelia 
72-Sep-2021The use of olive cake by-product in ruminant dietsTzamaloukas, Ouranios ; Neofytou, M. C. ; Simitzis, Panagiotis E ; Sparaggis, Dionysis ; Miltiadou, Despoina 
8Jun-2021Feeding olive cake silage up to 20% of DM intake in sheep improves lipid quality and health-related indices of milk and ovine halloumi cheeseSymeou, Simoni ; Miltiadou, Despoina ; Constantinou, Constantina ; Papademas, Photis ; Tzamaloukas, Ouranios 
9Jun-2021Short-term forage substitution with ensiled olive cake increases beneficial milk fatty acids in lactating cowsNeofytou, Marina C. ; Miltiadou, Despoina ; Symeou, Simoni ; Sparaggis, Dionysis ; Tzamaloukas, Ouranios 
10May-2021Feeding wheat dried distillers' grains with solubles increases conjugated linoleic acid and unsaturated lipids in ovine milk without adversely affecting milk yieldNeofytou, Marina C. ; Michael, Charoulla ; Constantinou, Constantina ; Sparaggis, Dionysis ; Tzamaloukas, Ouranios 
11May-2021Effect of Farming System (Organic vs. Conventional) and Season on Composition and Fatty Acid Profile of Bovine, Caprine and Ovine Milk and Retail Halloumi Cheese Produced in CyprusTzamaloukas, Ouranios ; Neofytou, Marina C. ; Simitzis, Panagiotis E ; Miltiadou, Despoina 
1218-Feb-2021Application of Olive By-Products in Livestock with Emphasis on Small Ruminants: Implications on Rumen Function, Growth Performance, Milk and Meat QualityTzamaloukas, Ouranios ; Neofytou, Marina C. ; Simitzis, Panagiotis E 
13Oct-2020The use of ensiled olive cake in the diets of Friesian cows increases beneficial fatty acids in milk and Halloumi cheese and alters the expression of SREBF1 in adipose tissueNeofytou, M. C. ; Miltiadou, Despoina ; Sfakianaki, Eleftheria ; Constantinou, Crystle ; Symeou, Simoni ; Sparaggis, Dionysis ; Hager-Theodorides, Ariadne Loukia ; Tzamaloukas, Ouranios 
143-Feb-2020ACAA2 and FASN polymorphisms affect the fatty acid profile of Chios sheep milkSymeou, Simoni ; Tzamaloukas, Ouranios ; Banos, Georgios ; Miltiadou, Despoina 
151-Aug-2019Nuclear magnetic resonance screening of changes in fatty acid and cholesterol content of ovine milk induced by ensiled olive cake inclusion in Chios sheep dietsSymeou, Simoni ; Tsiafoulis, Constantinos G. ; Gerothanassis, Ioannis P. ; Miltiadou, Despoina ; Tzamaloukas, Ouranios 
1618-Mar-2019NMR-Based Μetabolomics of the Lipid Fraction of Organic and Conventional Bovine MilkTsiafoulis, Constantinos G. ; Papaemmanouil, Christina ; Alivertis, Dimitrios ; Tzamaloukas, Ouranios ; Miltiadou, Despoina ; Balayssac, Stéphane ; Malet-Martino, Myriam ; Gerothanassis, Ioannis P. 
17Aug-2017Variants in the 3' untranslated region of the ovine acetyl-coenzyme A acyltransferase 2 gene are associated with dairy traits and exhibit differential allelic expressionMiltiadou, Despoina ; Hager-Theodorides, Ariadne L. ; Symeou, Simoni ; Constantinou, Constantina ; Psifidi, Androniki ; Banos, Georgios ; Tzamaloukas, Ouranios 
182016Association of the ACAA2 gene with dairy traits in Chios sheepSymeou, Simoni ; Hager-Theodorides, Ariadne Loukia ; Psifidi, Androniki ; Tzamaloukas, Ouranios ; Banos, Georgios ; Miltiadou, Despoina 
1931-Aug-2015Fatty acid profile of organic and conventional halloumi cheeseTzamaloukas, Ouranios ; Orford, Michael R. ; Miltiadou, Despoina ; Papachristoforou, Christakis 
2023-Mar-2015The fatty acid profile of halloumi cheese from milk produced by ewes fed with ensiled olive cakeTzamaloukas, Ouranios ; Papademas, Photis ; Orford, Michael R. ; Miltiadou, Despoina ; Papachristoforou, Christakis