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| | Issue Date | Title | Author(s) |
| 1 | 1-Apr-2017 | Influence of Air-Drying on the Quality Characteristics of Spearmint: Effects of Air Temperature and Velocity | Orphanides, Antia ; Goulas, Vlasios ; Botsaris, George ; Gekas, Vassilis |
| 2 | 1-Jun-2016 | Drying Technologies: Vehicle to High-Quality Herbs | Orphanides, Antia ; Goulas, Vlasios ; Gekas, Vassilis |
| 3 | 1-Jan-2016 | Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey | Botsaris, George ; Gekas, Vassilis ; Panayiotou, Andrie ; Hadjimbei, Elena |
| 4 | 1-Dec-2015 | Impact of Thermal Processing Methods on Polyphenols and Antioxidant Activity of Olive Oil Polar Fraction | Goulas, Vlasios ; Orphanides, Antia ; Pelava, Elias ; Gekas, Vassilis |
| 5 | Dec-2015 | Antioxidant and antimicrobial Effects of Pistacia lentiscus L. extracts in pork sausages | Botsaris, George ; Orphanides, Antia ; Yiannakou, Evgenia ; Gekas, Vassilis ; Goulas, Vlasios |
| 6 | 10-Nov-2015 | Effect of air-drying parameters on color and bioactive composition of spearmint (Mentha spicata) | Goulas, Vlasios ; Orphanides, Antia ; Gekas, Vassilis |
| 7 | 21-May-2015 | Enzyme Kinetics Modeling as a Tool to Optimize Food Industry: A Pragmatic Approach Based on Amylolytic Enzymes | Galanakis, Charis M. ; Patsioura, Anna ; Gekas, Vassilis |
| 8 | 23-Apr-2015 | Alicyclobacillus in the Fruit Juice Industry: Spoilage, Detection, and Prevention/Control | Huang, Xiaochen ; Yuan, Yahong ; Guo, Chunfeng ; Gekas, Vassilis ; Yue, Tianli |
| 9 | 12-Jan-2015 | HPLC-SPE-NMR characterization of major metabolites in Salvia fruticosa mill. Extract with antifungal potential: Relevance of carnosic acid, carnosol, and hispidulin | Exarchou, Vassiliki ; Kanetis, Loukas ; Charalambous, Zenovia ; Apers, Sandra ; Pieters, Luc A C ; Gekas, Vassilis ; Goulas, Vlasios |
| 10 | 2-Jan-2015 | Health-Promoting Effects of Pistacia Resins: Recent Advances, Challenges, and Potential Applications in the Food Industry | Hadjimbei, Elena ; Botsaris, George ; Goulas, Vlasios ; Gekas, Vassilis |
| 11 | 1-Jan-2015 | Phenolic content and antioxidant capacity of Cypriot wines | Galanakis, Charis M. ; Kotanidis, Anestis ; Dianellou, Maria ; Gekas, Vassilis |
| 12 | 2015 | Modeling approach for the air convective drying of leafy materials | Orphanides, Antia ; Fantousi, Antrea ; Goulas, Vlasios ; Gekas, Vassilis |
| 13 | 1-Nov-2014 | Separation and recovery of proteins and sugars from Halloumi cheese whey | Galanakis, Charis M. ; Chasiotis, Stathis ; Botsaris, George ; Gekas, Vassilis |
| 14 | Mar-2014 | Research regarding taraxacum officinale (L.) weber with the intention of therapeutic exploring. Note I. studies of phenolcarboxylic acids | Stylianou, Natela ; Gekas, Vassilis ; Istudor, Viorica ; Ioniţǎ, Corina Ana |
| 15 | Jan-2014 | Introducing the concept of sono-chemical potential: A phenomenological model for ultrasound assisted extraction | Orphanides, Antia ; Goulas, Vlasios ; Gekas, Vassilis |
| 16 | 1-Sep-2013 | An iterative LiDAR DEM-aided algorithm for GNSS positioning in obstructed/rapidly undulating environments | Danezis, Chris ; Gekas, Vassilis |
| 17 | Sep-2013 | Effect of drying method on the phenolic content and antioxidant capacity of spearmint | Orphanides, Antia ; Goulas, Vlasios ; Gekas, Vassilis |
| 18 | Apr-2013 | Recovery and fractionation of different phenolic classes from winery sludge using ultrafiltration | Galanakis, Charis M. ; Markouli, Eleftheria ; Gekas, Vassilis |
| 19 | 21-Dec-2012 | A Knowledge Base for the Recovery of Natural Phenols with Different Solvents | Goulas, Vlasios ; Galanakis, Charis M. ; Tsakona, Sofia ; Manganaris, George A. ; Gekas, Vassilis |
| 20 | May-2012 | Hydro-Ethanolic Mixtures for the Recovery of Phenols from Mediterranean Plant Materials | Tsakona, Sofia ; Galanakis, Charis M. ; Gekas, Vassilis |
