Department of Hospitality and Tourism Management

Organization name
Department of Hospitality and Tourism Management
Description
Tourism is an economic, social and cultural activity that contributes to economic development, improves the quality of life and promotes peace and mutual understanding between people. According to the World Tourism Organization, the tourism industry is the main source of foreign exchange and job creation for many countries, including Cyprus. According to the same source, the future of the tourism industry is auspicious, with tourist traffic around the world expected to reach around 1.6 billion by 2020. Ιn our country, the tourism industry already contributes a significant share in shaping national income (13% of Gross National Product) and employs about forty thousand workers. In Cyprus, the tourist industry includes, among others, hotel, food and tourist facilities, theme parks as well as organizations aiming at the sustainable development, promotion and management of tourist destinations.

Through the offered curriculum, the students of the Department acquire an academic background that allows them to take care of the hospitality and tourism industry in Cyprus in various managerial and administrative tasks. At the same time, the structure and content of the curriculum provides an opportunity for graduates to work in the public / wider public and semi-public sector as well as in companies / institutions in the field of services.

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Date Issued:  [2010 TO 2019]
Date Issued:  2017

Results 1-12 of 12 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
12017Drafting a realistic tourism policy: the airlines’ strategic influenceLiasidou, Sotiroula 
22-Oct-2017Growth and Impacts of All-Inclusive Holiday Packages: Echoes from the IndustryFarmaki, Anna ; Georgiou, Marios ; Christou, Prokopis A. 
32017Incorporating Disability Theory In Tourism Studies Curriculum: A Special Need For The StudentsLiasidou, Sotiroula ; Umbelino, Jorge ; Amorim, Éricka 
42017Innovation in the Hospitality Industry: Evidence from CyprusPapadopoulos, Constantinos 
51-Feb-2017Intercultural workplace relationships in the hospitality industry: Beyond the tip of the icebergVassou, Chrystalla ; Zopiatis, Anastasios ; Theocharous, Antonis L. 
6Jan-2017Politicising dark tourism sites: evidence from CyprusFarmaki, Anna ; Antoniou, Katerina 
72017PRAXIS and innovation in the Hospitality Industry: Insights from CyprusPapadopoulos, Constantinos 
82-Jan-2017Quality, Satisfaction and Customers’ Future Intention: The Case of Hotels’ Fitness Centers in CyprusZopiatis, Anastasios ; Theocharous, Antonis L. ; Constanti, Panayiotis ; Tjiapouras, Lambros 
922-May-2017RIO Country Report 2016: CyprusTheocharous, Antonis L. ; Gampfer, Robert ; Robledo, Bottcher Nicolas 
102017Service Innovation in the Hospitality Industry: Perceptions, Behaviors and ActionsPapadopoulos, Constantinos 
111-Apr-2017The tourism and peace nexusFarmaki, Anna 
12May-2017Wine tourism practices: Contextualization of regions and routes of tourism and winesLiasidou, Sotiroula