Faculty of Geotechnical Sciences and Environmental Management

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Organization name
Faculty of Geotechnical Sciences and Environmental Management
Description
Dean’s Welcome Message Welcome to the webpages of the Faculty of Geotechnical Sciences and Environmental Management. The Faculty currently includes two academic entities – the Department of Agricultural Sciences, Biotechnology and Food Sciences, and the Department of Environmental Science and Technology. In terms of both education and research, our Faculty deals with topics that are at the heart of modern societal challenges. The agricultural and food sectors are increasingly important for providing adequate food supplies to a growing global population, while trying to avoid causing irreversible damage to human health and ecosystems. Besides its role for primary production and food security, agriculture can also be particularly beneficial for the environment by preventing the occurrence of problems such as soil erosion and land desertification. We also address a range of fields related to the protection of natural resources and the environment – air, water and soil pollution, waste management, sustainable energy use. Especially at a period of climate change, which is closely related to our living standards, these topics call for interdisciplinary approaches. Our Faculty offers education on natural and technological sciences like chemistry, physics, microbiology, toxicology and biotechnology, with a focus on their environmental and agronomical aspects. Agricultural and environmental economics and management for policy support are also important parts of our curriculum and research output. Our academic staff is heavily involved in international cooperation. Participating in research projects and organising international conferences and workshops, we try to provide intellectual stimulation to our students and keep them up-to-date with international activities in our disciplines. We have also developed close links with the private sector and NGOs in Cyprus, and several Faculty members serve as advisors to national and local authorities for the formulation of appropriate agricultural and environmental policies. It is clear that the focus of our Faculty is on very topical scientific fields with considerable employment prospects. According to national and EU-wide employment authorities, ‘green jobs’ are projected to be among the most flourishing sectors in the near future. For this purpose, our undergraduate and postgraduate education aims at offering a wide spectrum of fundamental knowledge as well as critical skills for learning and analysing complex problems. Irrespective of how outdated technologies and practical tools become over the years, the ability of critical thinking and the desire for continuous learning and improving one’s knowledge and skills are crucial for our prosperity. We hope that we successfully convey this message to both our graduates and the general public. Theodoros Zachariadis Dean of the Faculty of Geotechnical Sciences and Environmental Management

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Αποτελέσματα για 861-880 από 2068.

Ημερομηνία ΈκδοσηςΤίτλοςΣυγγραφέας
8611-Οκτ-2016ns-µs time-resolved step-scan FTIR of ba3 oxidoreductase from Thermus thermophilus: Protonic connectivity of w941-w946-w927Nicolaides, Antonis ; Soulimane, Tewfik ; Varotsis, Constantinos 
8621-Αυγ-2019Nuclear magnetic resonance screening of changes in fatty acid and cholesterol content of ovine milk induced by ensiled olive cake inclusion in Chios sheep dietsSymeou, Simoni ; Tsiafoulis, Constantinos G. ; Gerothanassis, Ioannis P. ; Miltiadou, Despoina ; Tzamaloukas, Ouranios 
8632011Nuclear Magnetic Spectroscopy Methodologies for the Determination of Polyphenols in Olive OilDrouza, Chryssoula ; Pantelidou, Nantia ; Tsaousi, Konstantina ; Keramidas, Anastasios D. 
864Απρ-2014Numerical computations of diffuse fraction of global irradiance on an hourly basisTapakis, Rogiros ; Charalambides, Alexandros G. ; Michaelides, Silas 
8651-Φεβ-2014Numerical investigation of VOC levels in the area of petrol stationsKountouriotis, Alexandros ; Aleiferis, Pavlos G. ; Charalambides, Alexandros G. 
8662009Nutritional quality of fruits and vegetables 2009Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Sozzi, Gabriel O. ; Manganaris, George A. 
8672014Nutritional Quality of Fruits and Vegetables 2014Vincente, Ariel R. ; Manganaris, George A. ; Ortiz, Cristian M. ; Sozzi, Gabriel O. ; Crisosto, Carlos H. 
86810-Απρ-2018Nutritional value and bioactive compounds characterization of plant parts from cynara cardunculus L. (asteraceae) cultivated in central GreecePetropoulos, Spyridon A. ; Pereira, Carla ; Tzortzakis, Nikos G. ; Barros, Lillian ; Ferreira, Isabel C. F. R. 
869Δεκ-2021Occurrence of a single-species cyanobacterial bloom in a lake in Cyprus: monitoring and treatment with hydrogen peroxide-releasing granulesKeliri, Eleni ; Paraskeva, Christia ; Sofokleous, Angelos ; Sukenik, Assaf ; Dziga, Dariusz ; Chernova, Ekaterina ; Brient, Luc ; Antoniou, Maria G. 
870Ιαν-2014Occurrence of micro-pollutants in a soil-radish system irrigated with several types of treated domestic wastewaterPetousi, Ioanna ; Fountoulakis, Michael S. ; Tzortzakis, Nikos G. ; Dokianakis, Spyros N. ; Stentiford, Edward Ian ; Manios, Thrassyvoulos 
8711-Μαΐ-2021Oil biodesulfurization: A review of applied analytical techniquesStylianou, Marinos ; Vyrides, Ioannis ; Agapiou, Agapios 
8723-Δεκ-2020Olive oil–contained phenolic compounds protect cells against H2O2-induced damage and modulate redox signaling by chelating intracellular labile ironGoulas, Vlasios ; Barbouti, Alexandra ; Kanavaros, Panagiotis ; Galaris, Dimitrios 
8731-Φεβ-2024Olive-mill and grape-mill residue impact the growth, physiology and nutrient status of grapevines young cuttingsTzortzakis, Nikos G. ; Chrysargyris, Antonios 
8741-Απρ-2023Olive-mill and grape-mill waste as a substitute growing media component for unexploded vegetables productionChrysargyris, Antonios ; Hajisolomou, Efraimia ; Xylia, Panayiota ; Tzortzakis, Nikos G. 
8751-Μαρ-2024Oliviculture and Viticulture Crop Byproducts Use for Peat Partial Substitution for Carnation ProductionChrysargyris, Antonios ; Xylia, Panayiota ; Tzortzakis, Nikos G. 
8761-Οκτ-2019On a chlorophyll-caroteinoid coupling in LHCIIMaity, Sayan ; Gelessus, Achim ; Daskalakis, Vangelis ; Kleinekathöfer, Ulrich 
877Ιου-2021On the consistent modeling of shear-thickening polymer solutionsStephanou, Pavlos S. 
878Μαΐ-2019On the cost-effectiveness of national economy-wide greenhouse gas emissions abatement measuresSotiriou, Chryso ; Michopoulos, Apostolos ; Zachariadis, Theodoros 
879Οκτ-2023On the development of physiologically based toxicokinetic (PBTK) models for cardiovascular implantsGiakoumi, Matheos ; Stephanou, Pavlos S. ; Kapnisis, Konstantinos ; Anayiotos, Andreas 
8801-Δεκ-2022On the implementation of the circular economy route for E-waste management: A critical review and an analysis for the case of the state of KuwaitAl-Salem, Sultan Majed ; Leeke, Gary Anthony ; El-Eskandarani, Mohammed Sherif ; Van Haute, Maarten ; Constantinou, Achilleas ; Dewil, Raf ; Baeyens, Jan