| Issue Date | Title | Author(s) |
| 1-Jul-2023 | Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profile | Pires, Eleomar de O. ; Di Gioia, Francesco ; Rouphael, Youssef ; García-Caparrós, Pedro ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. ; Barros, Lillian ; Petropoulos, Spyridon A. ; Caleja, Cristina |
| 11-Feb-2022 | Editorial: Micronutrients: The Borderline Between Their Beneficial Role and Toxicity in Plants | Chrysargyris, Antonios ; Höfte, Monica ; Tzortzakis, Nikos G. ; Petropoulos, Spyridon A. ; Di Gioia, Francesco |
| 15-Mar-2019 | Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT) | Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Fernandes, Ângela ; Barros, Lillian ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. |
| 8-Dec-2019 | The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.) | Pereira, Carla ; Dias, Maria Inês ; Petropoulos, Spyridon A. ; Plexida, Sofia ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Calhelha, Ricardo C. ; Ivanov, Marija ; Stojković, Dejan S. ; Soković, Marina ; Barros, Lillian ; Ferreira, Isabel C. F. R. |
| Aug-2023 | Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimes | de Oliveira, Izamara ; Chrysargyris, Antonios ; Heleno, Sandrina A ; Carocho, Márcio ; Calhelha, Ricardo C. ; Dias, Maria Inês ; Petrović, Jovana S. ; Soković, Marina ; Petropoulos, Spyridon A. ; Santos-Buelga, Celestino ; Tzortzakis, Nikos G. ; Barros, Lillian |
| 1-Mar-2022 | Essential Oil Composition and Bioactive Properties of Lemon Balm Aerial Parts as Affected by Cropping System and Irrigation Regime | Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| Dec-2019 | Grown to be blue—antioxidant properties and health effects of colored vegetables. Part I: Root vegetables | Petropoulos, Spyridon A. ; Sampaio, Shirley L. ; Di Gioia, Francesco ; Tzortzakis, Nikos G. ; Rouphael, Youssef ; Kyriacou, Marios C. ; Ferreira, Isabel C. F. R. |
| Feb-2020 | Grown to be blue—antioxidant properties and health effects of colored vegetables. Part ii: Leafy, fruit, and other vegetables | Di Gioia, Francesco ; Tzortzakis, Nikos G. ; Rouphael, Youssef ; Kyriacou, Marios C. ; Sampaio, Shirley L. ; Ferreira, Isabel C. F. R. ; Petropoulos, Spyridon A. |
| 30-Jan-2020 | Interactive effects of salinity and silicon application on Solanum lycopersicum growth, physiology and shelf‐life of fruit produced hydroponically | Costan, Andrei ; Stamatakis, Aristeidis ; Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| 1-Jan-2020 | Natural Antioxidants, Health Effects and Bioactive Properties of Wild Allium Species | Petropoulos, Spyridon A. ; Di Gioia, Francesco ; Polyzos, Nikos ; Tzortzakis, Nikos G. |
| 10-Apr-2018 | Nutritional value and bioactive compounds characterization of plant parts from cynara cardunculus L. (asteraceae) cultivated in central Greece | Petropoulos, Spyridon A. ; Pereira, Carla ; Tzortzakis, Nikos G. ; Barros, Lillian ; Ferreira, Isabel C. F. R. |
| 1-Jun-2021 | Performance of hydroponically cultivated geranium and common verbena under salinity and high electrical conductivity levels | Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Prvulovic, Dejan ; Tzortzakis, Nikos G. |
| 2019 | Physiological and biochemical attributes of Mentha spicata when subjected to saline conditions and cation foliar application | Chrysargyris, Antonios ; Solomou, Maria ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| 1-May-2020 | Profiling of essential oils components and polyphenols for their antioxidant activity of medicinal and aromatic plants grown in different environmental conditions | Chrysargyris, Antonios ; Mikallou, Maria ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| 15-Oct-2019 | Salinity and cation foliar application: Implications on essential oil yield and composition of hydroponically grown spearmint plants | Chrysargyris, Antonios ; Loupasaki, Sofia ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| 1-Apr-2023 | Soilless Cultivation of Portulaca oleracea Using Medicinal and Aromatic Plant Residues for Partial Peat Replacement | Chrysargyris, Antonios ; Louka, Stavros ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| Jun-2021 | Sustainable Agriculture Systems in Vegetable Production Using Chitin and Chitosan as Plant Biostimulants | Shahrajabian, Mohamad Hesam ; Chaski, Christina ; Polyzos, Nikolaos ; Tzortzakis, Nikos G. ; Petropoulos, Spyridon A. |
| 2-Oct-2020 | The sustainable use of cotton, hazelnut and ground peanut waste in vegetable crop production | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Plexida, Sofia G. ; Pereira, Carla ; Dias, Maria Inês ; Calhelha, Ricardo C. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Petrović, Jovana S. ; Soković, Marina D. ; Ferreira, Isabel C. F. R. ; Barros, Lillian |
| 6-May-2021 | The use of spent coffee grounds in growing media for the production of Brassica seedlings in nurseries | Chrysargyris, Antonios ; Antoniou, Omiros ; Xylia, Panayiota ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| Apr-2020 | Wild and cultivated centaurea raphanina subsp. Mixta: A valuable source of bioactive compounds | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Dias, Maria Inês ; Pereira, Carla ; Calhelha, Ricardo C. ; Di Gioia, Francesco ; Tzortzakis, Nikos G. ; Ivanov, Marija ; Soković, Marina D. ; Barros, Lillian ; Ferreira, Isabel C. F. R. |