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	Issue Date	Title	Author(s)
	Oct-2023	Ultrasound-Assisted Extraction of Taro Leaf Antioxidants Using Natural Deep Eutectic Solvents: An Eco-Friendly Strategy for the Valorization of Crop Residues	Christou, Atalanti ; Parisis, Nikolaos A ; Venianakis, Themistoklis ; Barbouti, Alexandra ; Tzakos, Andreas G. ; Gerothanassis, Ioannis P. ; Goulas, Vlasios
	2020	Utilization of Carob Fruit as Sources of Phenolic Compounds with Antioxidant Potential: Extraction Optimization and Application in Food Models	Goulas, Vlasios ; Georgiou, Eva
	1-Sep-2019	Valorization of carob fruit residues for the preparation of novel bi-functional polyphenolic coating for food packaging applications	Goulas, Vlasios ; Hadjivasileiou, Loukas ; Primikyri, Alexandra ; Michael, Christodoulos ; Botsaris, George ; Tzakos, Andreas G. ; Gerothanassis, Ioannis P.

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