Browsing by Author Aspri, Maria

Showing results 1 to 9 of 9
Issue DateTitleAuthor(s)
1-Oct-2017Application of bacteriocin-producing Enterococcus faecium isolated from donkey milk, in the bio-control of Listeria monocytogenes in fresh whey cheeseAspri, Maria ; Field, Des ; Cotter, Paul D. ; Ross, Paul P. ; Hill, Colin ; Papademas, Photis 
1-Feb-2016Assessment of donkey milk chemical, microbiological and sensory attributes in Greece and CyprusMalissiova, Eleni ; Arsenos, Georgios ; Papademas, Photis ; Fletouris, Dimitrios J. ; Manouras, Athanasios ; Aspri, Maria ; Nikolopoulou, Aikaterini ; Giannopoulou, Alexandra ; Arvanitoyannis, Ioannis Sotirios 
1-Dec-2018Bioactive properties of fermented donkey milk, before and after in vitro simulated gastrointestinal digestionAspri, Maria ; Leni, Giulia ; Galaverna, Gianni ; Papademas, Photis 
1-Jan-2014Dairy pathogens: Characteristics and impactPapademas, Photis ; Aspri, Maria 
Jul-2018Donkey milk as a supplement in infant formula: benefits and technological challengesSouroullas, Kallis ; Aspri, Maria ; Papademas, Photis 
Mar-2017Donkey milk microbiota : isolation and characterization for potential applicationsAspri, Maria 
4-May-2017Donkey milk: An overview on functionality, technology, and future prospectsAspri, Maria ; Economou, Nicole ; Papademas, Photis 
1-Jan-2019Physico-chemical composition and antimicrobial protein content of early lactation donkey milkIoannou, Christina A. ; Papademas, Photis ; Souroullas, Kallis ; Aspri, Maria 
1-Mar-2017Raw donkey milk as a source of Enterococcus diversity: Assessment of their technological properties and safety characteristicsAspri, Maria ; Bozoudi, Despina ; Tsaltas, Dimitrios ; Hill, Colin ; Papademas, Photis