Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/3221
DC FieldValueLanguage
dc.contributor.authorTzamaloukas, Ouranios-
dc.contributor.authorGoulas, Vlasios-
dc.contributor.authorAngastinioti Moditi, Chrystalleni-
dc.contributor.authorAndreou, Anisimova-
dc.date.accessioned2015-03-27T08:20:37Z-
dc.date.accessioned2015-12-02T14:28:24Z-
dc.date.available2015-03-27T08:20:37Z-
dc.date.available2015-12-02T14:28:24Z-
dc.date.issued2014-06-11-
dc.identifier.citationJournal of Animal and Feed Sciences, 2014, vol. 23, no. 2, pp. 185-189en_US
dc.identifier.issn12301388-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/3221-
dc.description.abstractA simple HPLC method for the simultaneous determination of sulphadimidine, sulphadiazine, sulphamethoxazole and trimethoprim antibiotics in medicated feeds has been developed, validated, and applied to commercial feed premixes. Ultrasound-assisted extraction was used for the recovery of the studied antibiotics without the need for a further clean-up step. The sulphonamides and trimethoprim were separated on a Symmetry C18 (5 μm, 4.6 × 250 mm) column using 10-min isocratic elution and UV detection at 254 nm. The results showed that the method is robust with adequate recovery (minimum 95.19%), satisfactory repeatability (1.39%-2.69%) and intermediate precision (1.36%-4.16%), as shown by the validation assessment herein. The advantages of the proposed method are the speed, the ease of the clean-up protocol, and the low cost of the needed instrumentation, rendering it highly applicable to the feed industry.en_US
dc.formatpdfen_US
dc.language.isoenen_US
dc.relation.ispartofJournal of Animal and Feed Sciencesen_US
dc.rights© Bentusen_US
dc.subjectAdditivesen_US
dc.subjectAntibioticsen_US
dc.subjectFeed premixesen_US
dc.subjectMedicated feeden_US
dc.subjectSulphaen_US
dc.titleA rapid HPLC method for the determination of sulphonamides and trimethoprim in feed premixesen_US
dc.typeArticleen_US
dc.collaborationCyprus University of Technologyen_US
dc.collaborationVitaTrace Nutrition Ltden_US
dc.subject.categoryAnimal and Dairy Scienceen_US
dc.journalsOpen Accessen_US
dc.reviewPeer Revieweden
dc.countryCyprusen_US
dc.subject.fieldAgricultural Sciencesen_US
dc.publicationPeer Revieweden_US
dc.identifier.doi10.22358/jafs/65708/2014en_US
dc.dept.handle123456789/70en
dc.relation.issue2en_US
dc.relation.volume23en_US
cut.common.academicyear2013-2014en_US
dc.identifier.spage185en_US
dc.identifier.epage189en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.grantfulltextopen-
item.cerifentitytypePublications-
item.fulltextWith Fulltext-
item.languageiso639-1en-
item.openairetypearticle-
crisitem.author.deptDepartment of Agricultural Sciences, Biotechnology and Food Science-
crisitem.author.deptDepartment of Agricultural Sciences, Biotechnology and Food Science-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.orcid0000-0001-7675-6718-
crisitem.author.orcid0000-0001-7527-1559-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
crisitem.journal.journalissn2090-8873-
crisitem.journal.publisherHindawi-
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