Παρακαλώ χρησιμοποιήστε αυτό το αναγνωριστικό για να παραπέμψετε ή να δημιουργήσετε σύνδεσμο προς αυτό το τεκμήριο:
https://hdl.handle.net/20.500.14279/23107
Πεδίο DC | Τιμή | Γλώσσα |
---|---|---|
dc.contributor.author | Litskas, Vassilis D. | - |
dc.contributor.author | Mandoulaki, Athanasia | - |
dc.contributor.author | Vogiatzakis, Ioannis N. | - |
dc.contributor.author | Tzortzakis, Nikos G. | - |
dc.contributor.author | Stavrinides, Menelaos | - |
dc.date.accessioned | 2021-09-23T09:44:38Z | - |
dc.date.available | 2021-09-23T09:44:38Z | - |
dc.date.issued | 2020-11-01 | - |
dc.identifier.citation | Sustainability, 2021, vol. 12, no. 21, articl. no. 8812 | en_US |
dc.identifier.issn | 20711050 | - |
dc.identifier.uri | https://hdl.handle.net/20.500.14279/23107 | - |
dc.description.abstract | We present for the first time the environmental footprint (EF) of grapes following the methodology proposed by the EU and life cycle assessment (LCA). We used data from three different production systems, conventional high-or low-input and organic from vineyards on the Mediterranean island of Cyprus. The life cycle inventory (LCI) data were retrieved from the recently released AGRIBALYSE database, and the EF was determined with the Open LCA software. The system boundary was from “cradle to winery door” and the functional unit was 1 ton of grapes delivered to the winery. Organic grape production had the lowest values for most of the 16 EF impact categories. Machinery, fuel, and sulfur production and use were identified as EF hotspots for organic grapes. Fertilizer production and use were identified as EF hotspots for high-input grape production. The EF impact category values for low-input grapes showed similarities with organic production. Future research needs to enrich the LCI databases with data more applicable to the methods and inputs applied in Mediterranean agriculture. | en_US |
dc.format | en_US | |
dc.language.iso | en | en_US |
dc.relation.ispartof | Sustainability | en_US |
dc.rights | © by the authors. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license. | en_US |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | LCA | en_US |
dc.subject | GHG emissions | en_US |
dc.subject | Energy balance | en_US |
dc.subject | Water footprint | en_US |
dc.subject | Indigenous varieties | en_US |
dc.subject | Viticulture | en_US |
dc.title | Sustainable viticulture: First determination of the environmental footprint of grapes | en_US |
dc.type | Article | en_US |
dc.collaboration | Cyprus University of Technology | en_US |
dc.collaboration | Open University Cyprus | en_US |
dc.collaboration | Sustainability Metrics | en_US |
dc.subject.category | Agriculture Forestry and Fisheries | en_US |
dc.journals | Open Access | en_US |
dc.country | Cyprus | en_US |
dc.subject.field | Agricultural Sciences | en_US |
dc.publication | Peer Reviewed | en_US |
dc.identifier.doi | 10.3390/su12218812 | en_US |
dc.identifier.scopus | 2-s2.0-85094614443 | - |
dc.identifier.url | https://api.elsevier.com/content/abstract/scopus_id/85094614443 | - |
dc.relation.issue | 21 | en_US |
dc.relation.volume | 12 | en_US |
cut.common.academicyear | 2020-2021 | en_US |
item.fulltext | With Fulltext | - |
item.cerifentitytype | Publications | - |
item.grantfulltext | open | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.openairetype | article | - |
item.languageiso639-1 | en | - |
crisitem.journal.journalissn | 2071-1050 | - |
crisitem.journal.publisher | MDPI | - |
crisitem.author.dept | Department of Agricultural Sciences, Biotechnology and Food Science | - |
crisitem.author.dept | Department of Agricultural Sciences, Biotechnology and Food Science | - |
crisitem.author.faculty | Faculty of Geotechnical Sciences and Environmental Management | - |
crisitem.author.faculty | Faculty of Geotechnical Sciences and Environmental Management | - |
crisitem.author.orcid | 0000-0002-0399-2063 | - |
crisitem.author.orcid | 0000-0002-2719-6627 | - |
crisitem.author.orcid | 0000-0002-6459-1941 | - |
crisitem.author.parentorg | Faculty of Geotechnical Sciences and Environmental Management | - |
crisitem.author.parentorg | Faculty of Geotechnical Sciences and Environmental Management | - |
Εμφανίζεται στις συλλογές: | Άρθρα/Articles |
Αρχεία σε αυτό το τεκμήριο:
Αρχείο | Περιγραφή | Μέγεθος | Μορφότυπος | |
---|---|---|---|---|
sustainability-12-08812.pdf | Fulltext | 1.36 MB | Adobe PDF | Δείτε/ Ανοίξτε |
CORE Recommender
SCOPUSTM
Citations
26
checked on 14 Μαρ 2024
WEB OF SCIENCETM
Citations
22
Last Week
0
0
Last month
2
2
checked on 29 Οκτ 2023
Page view(s)
251
Last Week
2
2
Last month
11
11
checked on 18 Μαϊ 2024
Download(s) 10
206
checked on 18 Μαϊ 2024
Google ScholarTM
Check
Altmetric
Αυτό το τεκμήριο προστατεύεται από άδεια Άδεια Creative Commons