Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/10503
DC FieldValueLanguage
dc.contributor.authorChristou, Anastasis-
dc.contributor.authorAgüera, Ana-
dc.contributor.authorMaria Bayona, Josep-
dc.contributor.authorCytryn, Eddie-
dc.contributor.authorFotopoulos, Vasileios-
dc.contributor.authorLambropoulou, Dimitra-
dc.contributor.authorManaia, Celia M.-
dc.contributor.authorMichael, Costas-
dc.contributor.authorRevitt, Mike-
dc.contributor.authorSchröder, Peter-
dc.contributor.authorFatta-Kassinos, Despo-
dc.date.accessioned2017-11-15T12:15:18Z-
dc.date.available2017-11-15T12:15:18Z-
dc.date.issued2017-10-15-
dc.identifier.citationWater Research, 2017, vol. 123, pp. 448-467en_US
dc.identifier.issn00431354-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/10503-
dc.description.abstractThe use of reclaimed wastewater (RWW) for the irrigation of crops may result in the continuous exposure of the agricultural environment to antibiotics, antibiotic resistant bacteria (ARB) and antibiotic resistance genes (ARGs). In recent years, certain evidence indicate that antibiotics and resistance genes may become disseminated in agricultural soils as a result of the amendment with manure and biosolids and irrigation with RWW. Antibiotic residues and other contaminants may undergo sorption/desorption and transformation processes (both biotic and abiotic), and have the potential to affect the soil micro biota. Antibiotics found in the soil pore water (bioavailable fraction) as a result of RWW irrigation may be taken up by crop plants, bioaccumulate within plant tissues and subsequently enter the food webs; potentially resulting in detrimental public health implications. It can be also hypothesized that ARGs can spread among soil and plant-associated bacteria, a fact that may have serious human health implications. The majority of studies dealing with these environmental and social challenges related with the use of RWW for irrigation were conducted under laboratory or using, somehow, controlled conditions. This critical review discusses the state of the art on the fate of antibiotics, ARB and ARGs in agricultural environment where RWW is applied for irrigation. The implications associated with the uptake of antibiotics by plants (uptake mechanisms) and the potential risks to public health are highlighted. Additionally, knowledge gaps as well as challenges and opportunities are addressed, with the aim of boosting future research towards an enhanced understanding of the fate and implications of these contaminants of emerging concern in the agricultural environment. These are key issues in a world where the increasing water scarcity and the continuous appeal of circular economy demand answers for a long-term safe use of RWW for irrigation.en_US
dc.formatpdfen_US
dc.language.isoenen_US
dc.relation.ispartofWater Researchen_US
dc.rights(C) Elsevieren_US
dc.subjectAntibioticsen_US
dc.subjectAccumulationen_US
dc.subjectHuman health risksen_US
dc.subjectAntibiotic-resistance genesen_US
dc.subjectUptakeen_US
dc.subjectReclaimed wastewater irrigationen_US
dc.titleThe potential implications of reclaimed wastewater reuse for irrigation on the agricultural environment: The knowns and unknowns of the fate of antibiotics and antibiotic resistant bacteria and resistance genes – A reviewen_US
dc.typeArticleen_US
dc.collaborationCyprus University of Technologyen_US
dc.collaborationUniversity of Cyprusen_US
dc.collaborationUniversidad de Almeriaen_US
dc.collaborationAristotle University of Thessalonikien_US
dc.collaborationMiddlesex Universityen_US
dc.collaborationHelmholtz Zentrum Münchenen_US
dc.collaborationAgricultural Research Institute of Cyprusen_US
dc.collaborationIDAEA–CSICen_US
dc.collaborationUniversidade Católica Portuguesaen_US
dc.collaborationGerman Research Center for Environmental Healthen_US
dc.subject.categoryAgricultural Biotechnologyen_US
dc.journalsSubscriptionen_US
dc.countryCyprusen_US
dc.countryGreeceen_US
dc.countryPortugalen_US
dc.countrySpainen_US
dc.countryIsraelen_US
dc.countryGermanyen_US
dc.countryUnited Kingdomen_US
dc.subject.fieldAgricultural Sciencesen_US
dc.publicationPeer Revieweden_US
dc.identifier.doi10.1016/j.watres.2017.07.004en_US
dc.relation.volume123en_US
cut.common.academicyear2017-2018en_US
dc.identifier.spage448en_US
dc.identifier.epage467en_US
item.fulltextNo Fulltext-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.openairetypearticle-
item.languageiso639-1en-
crisitem.journal.journalissn0043-1354-
crisitem.journal.publisherElsevier-
crisitem.author.deptDepartment of Agricultural Sciences, Biotechnology and Food Science-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.orcid0000-0003-1205-2070-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
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