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Publisher:  Elsevier

Results 1-17 of 17 (Search time: 0.005 seconds).

Issue DateTitleAuthor(s)
11-Nov-2023Optimising fertigation of hydroponically grown sowthistle (Sonchus oleraceus L.): The impact of the nitrogen source and supply concentrationChrysargyris, Antonios ; Tzortzakis, Nikos G. 
2Apr-2022Salmonella Enteritidis survival in different temperatures and nutrient solution pH levels in hydroponically grown lettuceXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. 
31-Feb-2021Bacterial community dynamics varies with soil management and irrigation practices in grapevines (Vitis vinifera L.)Vink, Stefanie N. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Salles, Joana Falcão 
415-Jul-2020A biorefinery for conversion of citrus peel waste into essential oils, pectin, fertilizer and succinic acid via different fermentation strategiesPatsalou,  Maria ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Koutinas, Michalis 
515-Nov-2019Cultivation strategy to improve chemical profile and anti-oxidant activity of Sideritis perfoliata L. subsp. perfoliataChrysargyris, Antonios ; Kloukina, Charalampia ; Vassiliou, Rea ; Tomou, Ekaterina Michaela ; Skaltsa, Helen ; Tzortzakis, Nikos G. 
615-Oct-2019Salinity and cation foliar application: Implications on essential oil yield and composition of hydroponically grown spearmint plantsChrysargyris, Antonios ; Loupasaki, Sofia ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. 
71-Oct-2019Water-energy-food nexus: A case study on medicinal and aromatic plantsLitskas, Vassilis D. ; Chrysargyris, Antonios ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. 
8Oct-2019Variation of microbial load and biochemical activity of ready-to-eat salads in Cyprus as affected by vegetable type, season, and producerXylia, Panayiota ; Botsaris, George ; Chrysargyris, Antonios ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. 
9Sep-2019Quality and safety attributes on shredded carrots by using Origanum majorana and ascorbic acidXylia, Panayiota ; Clark, Abigail ; Chrysargyris, Antonios ; Romanazzi, Gianfranco ; Tzortzakis, Nikos G. 
1015-Apr-2019The combined and single effect of salinity and copper stress on growth and quality of Mentha spicata plantsChrysargyris, Antonios ; Papakyriakou, Eleftheria ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. 
1115-Mar-2019Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT)Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Fernandes, Ângela ; Barros, Lillian ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. 
122019Physiological and biochemical attributes of Mentha spicata when subjected to saline conditions and cation foliar applicationChrysargyris, Antonios ; Solomou, Maria ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. 
13Dec-2017Potential application of spearmint and lavender essential oils for assuring endive quality and safetyXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. 
141-Sep-2017Antioxidant and antibacterial activities, mineral and essential oil composition of spearmint (Mentha spicata L.) affected by the potassium levelsChrysargyris, Antonios ; Xylia, Panayiota ; Botsaris, George ; Tzortzakis, Nikos G. 
15Sep-2017Vegetative, physiological, nutritional and antioxidant behavior of spearmint (Mentha spicata L.) in response to different nitrogen supply in hydroponicsChrysargyris, Antonios ; Nikolaidou, Erato ; Stamatakis, Aristeidis ; Tzortzakis, Nikos G. 
161-Aug-2016Vapour or dipping applications of methyl jasmonate, vinegar and sage oil for pepper fruit sanitation towards grey mouldTzortzakis, Nikos G. ; Chrysargyris, Antonios ; Sivakumar, Dharini ; Loulakakis, Konstantinos A. 
171-May-2016Nitrogen and phosphorus levels affected plant growth, essential oil composition and antioxidant status of lavender plant (Lavandula angustifolia Mill.)Chrysargyris, Antonios ; Panayiotou, Christakis ; Tzortzakis, Nikos G.