Department of Hospitality and Tourism Management

Organization name
Department of Hospitality and Tourism Management
Description
Tourism is an economic, social and cultural activity that contributes to economic development, improves the quality of life and promotes peace and mutual understanding between people. According to the World Tourism Organization, the tourism industry is the main source of foreign exchange and job creation for many countries, including Cyprus. According to the same source, the future of the tourism industry is auspicious, with tourist traffic around the world expected to reach around 1.6 billion by 2020. Ιn our country, the tourism industry already contributes a significant share in shaping national income (13% of Gross National Product) and employs about forty thousand workers. In Cyprus, the tourist industry includes, among others, hotel, food and tourist facilities, theme parks as well as organizations aiming at the sustainable development, promotion and management of tourist destinations.

Through the offered curriculum, the students of the Department acquire an academic background that allows them to take care of the hospitality and tourism industry in Cyprus in various managerial and administrative tasks. At the same time, the structure and content of the curriculum provides an opportunity for graduates to work in the public / wider public and semi-public sector as well as in companies / institutions in the field of services.

OrgUnit's Researchers publications
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Issue DateTitleAuthor(s)
121Jan-2013Political marketing: Strategic campaign cultureGouliamos, Kostas ; Theocharous, Antonis L. ; Newman, Bruce I. 
122Jan-2010Political public opinion capitalTheocharous, Antonis L. ; Gouliamos, Kostas 
123Jan-2017Politicising dark tourism sites: evidence from CyprusFarmaki, Anna ; Antoniou, Katerina 
1243-Feb-2022Poverty and tourism decision-making: a chaordic perspectiveFarmaki, Anna ; Pappas, Nikolaos 
1251-Aug-2020Power dynamics in peer-to-peer accommodation: Insights from Airbnb hostsFarmaki, Anna ; Kaniadakis, Antonios 
1262017PRAXIS and innovation in the Hospitality Industry: Insights from CyprusPapadopoulos, Constantinos 
12725-Aug-2019Praxis: the determinant of innovation in hospitalityZopiatis, Anastasios 
128Jun-2018PRAXIS: the determining element of innovation behavior in the hospitality industryZopiatis, Anastasios ; Theocharous, Antonis L. 
1292019Pre-internship Expectations vs Post-Internship Perceptions: evidence from CyprusPapadopoulos, Constantinos ; Zopiatis, Anastasios ; Sakkadas, Savvas 
1302022PrefaceFarmaki, Anna ; Altinay, Levent ; Font, Xavier 
131Sep-2021Profiling the package traveler: An expenditure-based segmentation endeavorZopiatis, Anastasios ; Pericleous, Katerina 
13229-Aug-2023Protected areas and sustainable tourism development: a case study of people's Akamas cultural routeKosmas, Petros C. ; Pericleous, Katerina ; Andreev, Hristo ; Giannoulis, Petros ; Panagopoulou, Maria ; Antoniou, Leonidas ; Theocharous, Antonis L. 
133May-2014Quality and satisfaction with culinary education: evidence from CyprusConstanti, Panayiotis ; Zopiatis, Anastasios ; Theodossiou, Panayiotis 
1342014Quality, satisfaction and behavioral future intention: an investigation of hospitality fitness centersPapadopoulos, Constantinos 
1352-Jan-2017Quality, Satisfaction and Customers’ Future Intention: The Case of Hotels’ Fitness Centers in CyprusZopiatis, Anastasios ; Theocharous, Antonis L. ; Constanti, Panayiotis ; Tjiapouras, Lambros 
136Sep-2019Reconnaissance of philanthropyChristou, Prokopis A. ; Hadjielias, Elias ; Farmaki, Anna 
137Dec-2022Reconstructing the Greek Summer: the role of the Press for restarting travel and tourism in the Covid-19 pandemic eraKosmas, Petros C. ; Giannoulis, Petros ; Panagopoulou, Maria ; Vatikiotis, Leonidas ; Andreev, Hristo ; Theocharous, Antonis L. 
13827-Jul-2018Refugee migration and service industries: advancing the research agendaFarmaki, Anna ; Christou, Prokopis A. 
13928-Jul-2022Refugee–Tourism NexusGiannoulis, Petros ; Kosmas, Petros C. 
14013-Jan-2020Religion and entrepreneurship in hospitality and tourismFarmaki, Anna ; Altinay, Levent ; Christou, Prokopis A. ; Kenebayeva, Ainur